You may all have this recipe but if you don't, it is one you must have. These pancakes are quick and easy and the kids love them.6 eggs
1 cup flour
1 cup milk
1/2 teaspoon salt
Beat with Electric Beater
Melt 1/2 cube butter in cake pan in oven then pour batter over butter and cook at 4125 for approximately 15-20 minutes. Great with syrup
For change you can put cut up apples in batter or any other variation.
1 comment:
I'm glad you posted this; Matt makes them every Sunday morning without fail. The only problem is that we are starting to get kids who actually eat a lot; we may need to start making two pans! Anyway, your recipe is exactly the same as ours and highly recommended....
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