Quick Chicken Tortilla Soup or Dip
1 12.5 oz can chicken
1 15 oz can black beans, rinsed and drained
1 15 oz can whole kernel corn, drained
16 oz salsa
1 can condensed cream of mushroom soup
1 T chili powder
Thursday, February 17, 2011
Quick Chicken Tortilla Soup or Dip
I am adding this recipe because it is an awesome dish for using your food storage items. The ingredients in this Dish are all in the can and easy to store. This Dish can be made in seconds and one the kids will enjoy. I love to use it as a dip with Tostitos and John loves to eat as a soup. If you are working on your Food Storage buy these ingredients by the case and you will be able to serve your family a great dish during the hard time. It is yummy
Subscribe to:
Post Comments (Atom)
2 comments:
I love this blog!!
EXCELLENT idea! We also have been making a list of dishes that we can use with just non-refrigerated pantry/food storage items in case of emergencies/power outages, etc. The only other good one besides this one that i've seen so far is a version of shepherd's pie. It uses canned green beans, potato pearls, dehydrated cheese, onions, Beef TVP and tomato soup. It looks ok, but this looks like a great one. Thanks for sharing!
Post a Comment